Sunny aromas of the South. Traditional delicacies with a whole new interpretation. Real food produce. This is our recipe for real long-lasting enjoyment.

Good food needs time

We get really enthusiastic when we talk about our meals! We are totally dedicated to good taste. Every evening we serve only the best from our own farm and from hand-picked local partners. From 7 till 8.30 p.m. our kitchen team takes you on a culinary journey through the Alpine regions of South Tyrol and the southern realms of Italy. Look forward to sunshine aromas, authentic taste and surprising pleasures to the palate. Our 5-course slow food menu includes a generous salad buffet, a first course, main meal and dessert. On request our chef de cuisine is happy to conjure up vegetarian or vegan dishes for you.

Three times a week we offer our Slow Food Menu with a special motto:
 

  • Every Wednesday we take you off to the seaside! Enjoy the diverse culinary delicacies of the Italian coastal regions. All the ingredients come from small producers, for example the fish are freshly caught in controlled sustainable breeding waters.
     

  • "Slow Food" is our motto on Friday. The finest dishes will put your taste buds in high spirits. We spoil you with specialties from the mountains and valleys from Trieste to Bulla.
     

  • On Sundays, traditional Val Gardena delicacies are served at the "Tischlein Deck dich". We serve you the best of South Tyrolean cuisine. Buon Appetito. Enjoy!

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Always be informed about the latest offers, interesting facts from South Tyrol and tips and tricks from our slow farm.
Bulla 14
39046 Ortisei
Val Gardena, Alto Adige, Italy
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